We had a bbq today with my dad's side of the family (the Coulson side) and had a little birthday party for the girls. They got to open presents and eat cake...or should I say smear cake on themselves. The weather was beautiful, sunny and mid 70's for the first time all year. I got to practice making the cakes that I'll make for the girls' real birthday later this month. The girls seemed to like it, but I'm not sure it will be 'the recipe'. The cake was made with bananas and the frosting as sugar free, but used pureed raisins so the texture was...well, it was a little odd. And it looked funny with all the raisin bits in it. The girls loved it as you can clearly see :)
Avery was our first to dig in and absolutely LOVED getting messy! She actually ate most of her cake, too, when she wasn't posing for pictures.
After a rough start with what seemed to be a bee sting on her cheek (and black eye from Tuesday's encounter with a table at Starbuck's), Brelynn started getting into the action.
Camille was a little more dainty, but still managed to get messy. She tried rubbing frosting around on the sides and back of her head to make her hair grow...we'll see if it works.
I didn't really want to be serving (read: eating) banana cake with raisin frosting so I made a yummy cake for the grown ups. It was cherry chip from a box with a homemade rolled marshmallow fondant frosting and cute little fondant flowers. Hey, I don't have time to make a cake and frosting...cut me some slack! I thought it tasted great and I'd make it again. There are flowers all around the sides of the cake...so pretty.
Thanks to Grandma and Grandpa Coulson, GREAT Aunt Nancy and Uncle Pat, Cousins Monica, Ed, Josh, and Malia, and Auntie Jenn for helping to make our 'practice' birthday so fun!